This picture is off the blog that I posted about last week. It makes me think about the cupcake craze that started last year. I just recently tried a cupcake from one of those specialty shops, and I will say DAMN! Their pretty good. A little expensive though at $2.50 each.
Big Sugar Bakeshop was where I tried the cupcake that would later redifine my idea of a good cupcake. It was red velvet with a vanilla buttercream frosting. It looks like so.
via mashimaro
